Seafood

The Big Oak Shrimpburger is a flavor burst in every bite! A mound of fresh popcorn shrimp is the star of this sandwich that I discovered at the beach this summer. One bite, and you’ll be hooked too I’ve lived in Oklahoma for almost 14 years. And two of the things I miss most are …

Shrimp Avocado Wonton Cups will impress your guests! Plump shrimp, creamy avocado, and crunchy wonton cups provide a wonderful contrast in textures. Cook down the bold marinade for a fabulous finishing drizzle This post and recipe card updated September 21, 2020 This post was originally sponsored content, and I received complimentary products. When it comes …

Honey Lime Shrimp & Vegetables is a delicious meal in a bowl. The easy marinade adds great flavor, and you can add in your favorite vegetables. Once marinated, the This post and recipe card updated August 5, 2020 When I moved to Oklahoma in 2007, I refused to eat any seafood for the first year. …

Open Faced Skinny Tuna Melt is a light, delicious, and filling sandwich. A simple tuna salad gets kicked up several notches, and sharp Cheddar cheese adds a great bite to this dish that’s ready in 20 minutes. This post and recipe card updated July 25, 2020 My parents never cooked with tuna when I was …

Avocado Shrimp Ceviche is light, refreshing, and so delicious. Stuff the avocados with the ceviche for an elegant presentation, or combine everything together for a light meal or appetizer. No matter what you do, it will be a hit with family and friends. Shrimp has always been one of my favorite types of seafood. It’s …

Tuna Pasta Salad is light, healthy, and delicious featuring canned tuna, lightly sauteed vegetables, and a simple dressing. It’s great to make ahead and as leftovers, making it versatile enough for lunch or as a side for entertaining.

Tuna Tettrazini is a hearty casserole. The easy homemade cream sauce is the key to this delicious dish that’s perfect for an easy weeknight dinner or entertaining. Double (or triple) the batch because you’ll definitely want enough for leftovers!

Spicy Garlic Shrimp Pasta with Tomatoes & Asparagus is bursting with bold flavors. This easy seafood recipe is a complete meal in a bowl, and on the table in about 30 minutes. The homemade shrimp stock is simple to make and adds incredible flavor. Use quinoa pasta spaghetti to keep this a gluten free meal!

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #MarinadesWithMazola #MakeItWithHeart #CollectiveBias Summertime means grilling, and it’s the perfect time for my Chimichurri Shrimp Vegetable Bowl! The easy chimichurri sauce creates a bold marinade for the shrimp, and the veggies and quinoa round out this wonderfully flavorful dish. …

Clams and Mussels in Garlic Butter Wine Sauce is the perfect way to enjoy these wonderful fresh shellfish. Steamed in an incredibly flavorful broth, this easy dish will be on the table in about 30 minutes

Easy Shrimp Scampi is a dish you’ll want to make over and over again. Large, plump shrimp get an infusion of flavor from generous amounts of garlic and butter, and a simple homemade shrimp stock takes your taste buds to new levels. This delicious recipe is ready in about 25 minutes.

Old Bay Salmon Cakes feature diced chunks of fresh salmon and the bold bite of Old Bay Seasoning, pan-fried to golden perfection. This easy recipe is on the table in about 20 minutes! Top with creamy avocado and serve on their own or make delicious salmon sandwiches.

Crunchy Baked Fish Sticks aren’t the fish sticks you ate as a kid! These are healthy, baked, and have a great punch of flavor from Old Bay Seasoning. These easy to make fish sticks are on the table in under 30 minutes, and will be an instant family favorite

Love a BLT but not the carbs? Make a big bowl of my Blackened Salmon BLT Salad to satisfy those cravings. The easy, homemade blackening mix adds bold flavor to this mouthwatering salad